Cooking with chocolate
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1.
100 Recipes Chocolate40%
R250
R150
Binding:
Hardback
Release:
04 Dec 2011
Language:
English
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2.
Chocolate15%
Publisher: Igloo Books Ltd
R495
R421
Binding:
Paperback
Release:
01 Sep 2010
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3.
Chocolate40%
R450
R270
Binding:
Hardback
Release:
01 May 2010
Language:
English
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4.
Chocolate40%
R395
R237
Binding:
Rag book
Release:
01 Aug 2010
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5.
Chocolate7%
R199
R185
Binding:
Paperback
Language:
English
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6.
The Creamery Kitchen: Discover the Age Old Tradition of Making Fresh Butters, Yogurts, Creams and Soft Cheese at Home15%
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7.
The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, and More40%
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8.
Cheesecake: 60 Classic and Original Recipes for Heavenly Desserts15%
R995
R846
Binding:
HARDCOVER
Release:
01 Mar 2013
Language:
English
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12.
Melt: 100 Amazing Adventures in Grilled Cheese21%
Publisher: Adams Media Corp
R1,249
R987
Binding:
HARDCOVER
Release:
18 Nov 2012
Language:
English
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13.
Buttermilk21%
R1,186
R937
Binding:
HARDCOVER
Release:
10 Sep 2012
Language:
English
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14.
Beer & Cheese: 50 Delicious Combinations by Vinken & Van Tricht21%
Publisher: Lanoo Books
R2,966
R2,343
Binding:
HARDCOVER
Release:
16 Aug 2012
Language:
English
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15.
101 Gourmet Ice Cream Creations for Every Craving21%
Publisher: Cedar Fort
R1,251
R988
Binding:
Spiral
Release:
14 Aug 2012
Language:
English
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16.
Tasia's Table: Cooking with the Artisan Cheesemaker at Belle Chevre21%
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