Novel Procedure for Qualifying and Quantifying Carbohydrates
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Book Details
ISBN-13: 9783847329725
Publisher: Lap Lambert Academic Publishing
Binding: Paperback
Gardner Classification Code: K00
Is LeadingArticle: Y
MediaMail: Y
Pagination: 80 pages, black & white illustrations
Returnable: N
Spine Width: 5 mm
Width: 152 mm
ISBN-10: 3847329723
Publisher Date: 04 Jan 2012
Country Of Origin: Germany
Height: 229 mm
Language: English
No of Pages: 80
PrintOnDemand: Y
Series Title: English
Title Prefix: A
Year Of Publication: 2012
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