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uRead Recommends
Probiotic & Prebiotic Foods
(HARDCOVER)
By:
Nagendra P. (EDT) Shah
(Author)
,
Adriano Gomes (EDT) Da Cruz
(Author)
,
Jose De Assis Fonsecca (EDT) Faria
(Author)
,
Nagendra P. Shah
(Author)
,
Adriano G. (EDT) Da Cruz
(Author)
| Publisher:
Nova Science Pub Inc
| Released: 30 May 2011
R
22,828
R
18,684
18%
OFF
Available
Google Preview
About the Book
Probiotic and Prebiotic Foods
Book Details
ISBN-13:
9781616688424
EAN:
Publisher Date:
30 May 2011
Binding:
HARDCOVER
Continuations:
English
Dewey:
613.26
Illustration:
Y
LCCN:
2010025410
No of Pages:
545
Returnable:
N
Sub Title:
Technology, Stability and Benefits to Human Health
ISBN-10:
1616688424
Publisher:
Nova Science Pub Inc
Acedemic Level:
English
Book Type:
English
Depth:
32
Height:
267 mm
Language:
English
MediaMail:
Y
PrintOnDemand:
N
Series Title:
Advances in Food Safety and Food Microbiology
Width:
197 mm
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