Microbial Fermentation and Enzyme Technology
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About the Book
Microbial Fermentation and Enzyme Technology
Book Details
ISBN-13: 9780367183844
EAN: 9780367183844
Binding: Hardcover
Language: English
No of Pages: 342
ISBN-10: 0367183846
Publisher: CRC Press
Dewey: 660.284
LCCN: 2019059892
Series Title: English
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