About the Book
From the Essential Dark Chocolate Fondant to Pistachio Fondants with Marzipan Centers or Hazelnut Fondants with Ginger Centers, a sumptuous collection of easy--but seriously decadent--fondant puddings Increasingly popular for home cooks due to being featured on baking reality television shows, fondant is a simple but delicious cream confection made of sugar, water, and other flavorings. Creme eggs, toffee, caramel, chocolate, lemon curd, and fruity preserves are all deliciously moist fillings for the mouthwatering fondant mini-puddings presented here. More than 30 recipes are included, some of which can be prepared in less than 10 minutes.