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uRead Recommends
30 Herbs for Your Kitchen Garden
(Paperback)
By:
Maureen Little
(Author)
| Publisher:
Constable & Robinson Ltd
| Released: 01 Mar 2016
R
1,130
R
710
37%
OFF
Available
Google Preview
About the Book
This book is a seasonal guide to growing, cooking and using culinary herbs.
Book Details
ISBN-13:
9781472120410
Publisher:
Constable & Robinson Ltd
Acedemic Level:
English
Age-Min:
18
Book Type:
English
Depth:
25
Grade-Max:
Post Graduate
Height:
197 mm
Language:
English
No of Pages:
224
Spine Width:
15 mm
Width:
127 mm
ISBN-10:
1472120418
Publisher Date:
01 Mar 2016
Age-Max:
22
Binding:
Paperback
Continuations:
English
Dewey:
635.7
Grade-Min:
College Freshman
Illustration:
Y
MediaMail:
Y
PrintOnDemand:
N
Sub Title:
A Seasonal Guide to Growing and Cooking With Herbs
Related Categories
Lifestyle
>
Cookery, Food & Wine
>
Cookery by ingredient
>
Pasta dishes
Lifestyle
>
Gardening
>
Gardening: plants
>
Succulents & cacti
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