Baking and Pastry: Mastering the Art and Craft
-6%
OFF
Available
 
About the Book
Baking and Pastry
Book Details
ISBN-13: 9780470258682
EAN: 9780470258682
Publisher Date: 01 Apr 2009
Binding: PAPERBACK
Continuations: English
Dewey: 641.815
Height: 279 mm
MediaMail: Y
Number of Items: 01
Returnable: N
Spine Width: 15 mm
Width: 210 mm
ISBN-10: 0470258683
Publisher: John Wiley & Sons Inc
Acedemic Level: English
Book Type: English
Depth: 6
Edition: 2 STG
Language: English
No of Pages: 103
PrintOnDemand: N
Series Title: English
Sub Title: Mastering the Art and Craft