Offers explainations on choosing the right fuel, safety tecniques, choosing the right equipment and how to maintain your barbecue. This work features chapters such as On the Rack, Veg Out, Salad Bar and Afters & Alchol, containing recipes such as Tequila-Soused Pork Burritos, Roasted Tomatoes stuffed with Garlic Ricotta and All-American burger.