The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast and Beyond
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About the Book
The California Seafood Cookbook
Book Details
ISBN-13: 9781616083441
EAN: 9781616083441
Publisher Date: 01 Oct 2011
Binding: Hardcover
Continuations: English
Dewey: 641.692
Height: 260 mm
Illustrations: colour line drawings
Language: English
MediaMail: Y
Pagination: 288 pages, colour line drawings
Returnable: Y
Spine Width: 25 mm
Title Prefix: The
Width: 185 mm
ISBN-10: 1616083441
Publisher: Skyhorse Publishing
Acedemic Level: English
Book Type: English
Depth: 32
Gardner Classification Code: S00
Illustration: Y
Is LeadingArticle: Y
LCCN: bl2011031582
No of Pages: 288
PrintOnDemand: N
Series Title: English
Sub Title: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond
UK Availability: GXC
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