Complete Gujarati Cookbook
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About the Book
DESCRIPTION Gujaratis have perhaps truly perfected the art of vegetarian cooking. This book is an attempt to document classic Gujarati recipes from the basic Dals and Kadhis to the more complicated and difficult recipes like the Mohanthaal.
Book Details
ISBN-13: 9788186469453
EAN:
Acedemic Level: Academic_Level
Book Type: Academic_Level
Country Of Origin: India
Height: 240 mm
No of Pages: 132
Returnable: Y
Star Rating: 1
UK Availability: TOS
Year Of Publication: 1999
ISBN-10: 8186469451
Publisher: Sanjay & Co
Binding: Hardback
Continuations: English
Gardner Classification Code: J00
Language: English
Pagination: 132 pages
Spine Width: 12 mm
Title Prefix: The
Width: 186 mm
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