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Corte de carne / Steak and Chop
(HARDCOVER - Spanish)
By:
Denis Kelly
(Author)
,
Chuck (EDT) Williams
(Author)
,
Laura Cordera (TRN) L.
(Author)
,
Concepcion O. (TRN) De Jourdain
(Author)
,
Maren (PHT) Caruso
(Author)
| Publisher:
Degustis
| Released: 30 Oct 2010
R
1,197
R
1,157
3%
OFF
Available
Google Preview
About the Book
Corte de carne / Steak and Chop
Book Details
ISBN-13:
9786074042573
EAN:
Publisher Date:
30 Oct 2010
Binding:
HARDCOVER
Continuations:
Spanish
Edition:
TRA ILL
Language:
Spanish
Returnable:
N
Width:
222 mm
ISBN-10:
6074042578
Publisher:
Degustis
Acedemic Level:
Academic_Level
Book Type:
Academic_Level
Depth:
19
Height:
235 mm
No of Pages:
119
Series Title:
Williams-Sonoma
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>
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Cooking with chicken & other poultry
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