Culinary Herbs and Spices of the World
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About the Book
In Culinary Herbs and Spices of the World, Ben-Erik van Wyk offers the first fully illustrated, scientific guide to nearly all commercial herbs and spices in existence.
Book Details
ISBN-13: 9781842465011
Publisher: Royal Botanic Gardens
Binding: Hardback
ISBN-10: 1842465015
Publisher Date: 31 Jan 2014