The Best of America's Test Kitchen: The Year's Best Recipes, Equipment Reviews, and Tastings
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About the Book
Every year, the test cooks at Americas Test Kitchen develop hundreds of new recipes and showcase them in this annual best of the best cookbook. Essentially a yearbook of top recipes and interesting discoveries, this edition is a practical year-round cookbook with a wide assortment of recipes.Americas Test Kitchen

Book Details
ISBN-13: 9781933615196
EAN: 9781933615196
Publisher Date: 01 Sep 2007
Binding: HARDCOVER
Continuations: English
Dewey: 641.5
Illustration: Y
Language: English
MediaMail: Y
PrintOnDemand: N
Spine Width: 26 mm
Width: 216 mm
ISBN-10: 1933615192
Publisher: Americas Test Kitchen
Acedemic Level: English
Book Type: English
Depth: 25
Height: 279 mm
Is LeadingArticle: Y
LCCN: bl2007025437
No of Pages: 343
Series Title: The Best of America's Test Kitchen
Sub Title: The Year's Best Recipes, Equipment Reviews, and Tastings