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Fermentation on Wheels: Road Stories, Food Ramblings, and 50 Do-It-Yourself Recipes from Sauerkraut, Kombucha, and Yogurt to Miso, Tempeh, and
(Hardcover)
By:
Tara Whitsitt
(Author)
| Publisher:
Bloomsbury USA
| Released: 19/09/2017
R
1,906
R
1,609
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About the Book
Fermentation on Wheels: Road Stories, Food Ramblings, and 50 Do-It-Yourself Recipes from Sauerkraut, Kombucha, and Yogurt to Miso, Tempeh, and
Book Details
ISBN-13:
9781632867902
EAN:
9781632867902
Publisher Date:
19/09/2017
Dewey:
664.024
Language:
English
No of Pages:
256
ISBN-10:
1632867907
Publisher:
Bloomsbury USA
Binding:
Hardcover
Illustration:
Y
LCCN:
2016057506
Series Title:
English
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Fermentation on Wheels: Road Stories, Food Ramblings, and 50 Do-It-Yourself Recipes from Sauerkraut, Kombucha, and Yogurt to Miso, Tempeh, and
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