Food Engineering
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Book Details
ISBN-13: 9781441925923
EAN: 9781441925923
Publisher Date: 23 Nov 2010
Dewey: 664.024
Language: English
No of Pages: 476
Series Title: English
Width: 154 mm
ISBN-10: 1441925929
Publisher: Springer
Binding: Paperback
Height: 230 mm
MediaMail: Y
PrintOnDemand: N
Spine Width: 25 mm