Food Preservation
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Book Details
ISBN-13: 9780128043035
Publisher: Academic Pr
Acedemic Level: Academic_Level
Book Type: Academic_Level
Depth: 69
Language: English
No of Pages: 800
Series Title: Nanotechnology in the Agri-food Industry
Width: 190 mm
ISBN-10: 0128043032
Publisher Date: 19 Sep 2016
Binding: Hardcover
Continuations: English
Height: 235 mm
MediaMail: Y
PrintOnDemand: N
Spine Width: 43 mm
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