Gilbert Scott Book of British Food
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About the Book
Includes Yorkshire fishcakes, Dorset jugged steak, cock-a-leekie pie, Mrs Beeton's barbecue chicken, London Pride battered cod, gingerbread pudding, Kendal mint cake choc ices and the best lemon drizzle cake. This title allows you to celebrate these recipes at home, be it for brunch, lunch, or a terrific cocktail to ease you into your meal.
Book Details
ISBN-13: 9780593070437
Publisher: Transworld Publishers Ltd
Country Of Origin: United Kingdom
Height: 249 mm
No of Pages: 264
Returnable: Y
Star Rating: 5
UK Availability: TOS
Year Of Publication: 2013
ISBN-10: 0593070437
Binding: Hardback
Gardner Classification Code: J00
Illustrations: Fully illustrated throughout
Pagination: 264 pages, Fully illustrated throughout
Spine Width: 26 mm
Title Prefix: The
Width: 202 mm