Haccp Training Resource Pack
Available
 
About the Book
The HACCP Training Resource Pack is a ready-made training program aimed at food companies who wish to run their own in-house HACCP training programs. Created by the authors of HACCP: A Practical Approach, Second Edition, the Pack includes both print and electronic material addressing every element of running a successful training program. In addition, a copy of HACCP: A Practical Approach, second edition, is included in every Pack. Covering both introductory and advanced levels of HACCP training, this Pack is an extremely flexible and useful program, allowing continual customization for content, depth of coverage, and time. Both the International HACCP Alliance and the Royal Institute of Public Health and Hygiene have approved the Pack.
Book Details
ISBN-13: 9780834218383
EAN: 9780834218383
Publisher Date: 30 Jun 2001
Binding: Paperback
Edition: 2001
Language: English
MediaMail: Y
PrintOnDemand: N
Spine Width: 104 mm
ISBN-10: 0834218380
Publisher: Springer
Accessory: CDROM
Dewey: 664.001
Height: 287 mm
LCCN: 00063957
No of Pages: 424
Series Title: English
Width: 304 mm