Handbook of Hygiene Control in the Food Industry
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About the Book
Complementing the highly successful Hygiene in food processing, this book reviews recent research on improving hygiene in food processing.
Book Details
ISBN-13: 9781855739574
Publisher: Woodhead Publishing
Binding: Hardcover
Height: 235 mm
Language: English
No of Pages: 744
Series Title: English
Type: Professional & Vocational
ISBN-10: 1855739577
Publisher Date: 13 Nov 2005
Dewey: 363.19
Illustrations: Illustrations
MediaMail: Y
PrintOnDemand: N
Spine Width: 49 mm
Width: 161 mm
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