Helados y Nieves / Ice Cream & Sorbet
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About the Book
Helados y Nieves / Ice Cream & Sorbet
Book Details
ISBN-13: 9786074044454
EAN:
Publisher Date: 02 Jun 2011
Binding: PAPERBACK
Continuations: Spanish
Edition: TRA
Language: Spanish
Series Title: Libros Culinarios / Culinary Notebooks
Width: 210 mm
ISBN-10: 6074044457
Publisher: Degustis
Acedemic Level: Spanish
Book Type: Spanish
Depth: 13
Height: 254 mm
No of Pages: 119
Sub Title: Helados, nieves, granitas, postres frios / Ice Creams, Sherbets, Crushed Ice, Cold Desserts
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