Herbs for the Gourmet Gardener: A Practical Resource from the Garden to the Table
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Book Details
ISBN-13: 9780226172835
EAN: 9780226172835
Publisher Date: 05/09/2014
Binding: HARDCOVER
Continuations: English
Dewey: 635.7
Illustration: Y
LCCN: 2014010719
No of Pages: 224
Series Title: English
Width: 178 mm
ISBN-10: 022617283X
Publisher: Univ of Chicago Pr
Acedemic Level: English
Book Type: English
Depth: 25
Height: 241 mm
Language: English
MediaMail: Y
PrintOnDemand: N
Sub Title: A Practical Resource from the Garden to the Table
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