Home Production of Quality Meats and Sausages
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Book Details
ISBN-13: 9780982426739
EAN: 9780982426739
Publisher Date: 01/07/2010
Binding: Paperback
Continuations: English
Dewey: 641.36
Illustration: Y
LCCN: 2010904863
No of Pages: 710
Returnable: N
Spine Width: 36 mm
ISBN-10: 0982426739
Publisher: Lightning Source Inc
Acedemic Level: Academic_Level
Book Type: Academic_Level
Depth: 44
Height: 225 mm
Language: English
MediaMail: Y
PrintOnDemand: Y
Series Title: English
Width: 150 mm
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