How to Carve Meat, Game and Poultry
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Book Details
ISBN-13: 9781258228613
EAN: 9781258228613
Publisher Date: 01 Mar 2012
Height: 226 mm
MediaMail: Y
PrintOnDemand: Y
Series Title: English
Width: 150 mm
ISBN-10: 1258228610
Publisher: Literary Licensing, LLC
Binding: Hardcover
Language: English
No of Pages: 218
Returnable: N
Spine Width: 14 mm
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