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How Flavor Works: The Science of Taste and Aroma
(Paperback)
By:
Jung H. Han
(Author)
,
Nak-Eon Choi
(Author)
| Publisher:
Blackwell Pub
| Released: 23 Feb 2015
R
7,554
R
7,423
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Book Details
ISBN-13:
9781118865477
EAN:
9781118865477
Publisher Date:
23 Feb 2015
Binding:
Paperback
Continuations:
English
Dewey:
612.87
Illustration:
Y
LCCN:
2014031608
No of Pages:
223
Series Title:
English
Sub Title:
The Science of Taste and Aroma
ISBN-10:
1118865472
Publisher:
Blackwell Pub
Acedemic Level:
English
Book Type:
English
Depth:
13
Height:
229 mm
Language:
English
MediaMail:
Y
PrintOnDemand:
N
Spine Width:
15 mm
Width:
152 mm
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