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uRead Recommends
Human Resources Management for Hospitality
(Paperback)
By:
Linda Jerris
(Author)
,
Linda Jerris
(Author)
| Publisher:
Pearson
| Released: 31 Jan 1999
R
8,200
Available
Google Preview
About the Book
Appropriate for courses in Hospitality Management, Hospitality Studies, Food Service Management, Travel & Tourism, and Business Administration.
Approaching Hospitality Human Resources Management from the perspective of the global economy, this book reaches beyond the individual hospitality manager's day-to-day operations to examine the hospitality industry in the context of increased competition.
Book Details
ISBN-13:
9780132091640
EAN:
9780132091640
Publisher Date:
31 Jan 1999
Bood Data Readership Text:
Professional & Vocational
Dewey:
647.940
Gardner Classification Code:
B00
Language:
English
MediaMail:
Y
Number of Items:
01
PrintOnDemand:
N
Series Title:
English
Width:
210 mm
ISBN-10:
013209164X
Publisher:
Pearson
Binding:
Paperback
Country Of Origin:
United States
Edition:
US ed
Height:
262 mm
LCCN:
98052982
No of Pages:
576
Pagination:
576 pages
Returnable:
Y
Spine Width:
28 mm
Year Of Publication:
1999
Related Categories
Business & Economics
>
Business & management
Business & Economics
>
Industry & industrial studies
Business & Economics
>
Industry & industrial studies
>
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>
Tourism industry
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