Meat Biotechnology
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Book Details
ISBN-13: 9781441927217
EAN: 9781441927217
Publisher Date: 29/10/2010
Dewey: 664.9
Language: English
No of Pages: 500
Returnable: N
Spine Width: 26 mm
ISBN-10: 1441927212
Publisher: Springer
Binding: Paperback
Height: 230 mm
MediaMail: Y
PrintOnDemand: N
Series Title: English
Width: 154 mm
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