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Palm Oil: Production, Processing, Characterization, and Uses
(Paperback)
By:
Casimir C. Akoh
(General editor)
,
Oi-Ming Lai
(General editor)
,
Chin-Ping Tan
(General editor)
| Publisher:
Academic Press and Aocs Press
| Released: 14 Jul 2016
R
19,062
R
16,257
15%
OFF
Available
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About the Book
Palm Oil: Production, Processing, Characterization, and Uses
Book Details
ISBN-13:
9780128102305
EAN:
9780128102305
Publisher Date:
14 Jul 2016
Dewey:
664.36
MediaMail:
Y
PrintOnDemand:
N
ISBN-10:
0128102306
Publisher:
Academic Press and Aocs Press
Binding:
Paperback
Language:
English
No of Pages:
852
Series Title:
English
Related Categories
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>
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Science & Mathematics
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>
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>
Proteins
Technology & Engineering
>
Industrial chemistry & manufacturing technologies
>
Industrial chemistry
>
Pharmaceutical technology
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