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Peanut Bioactive Compounds: Biochemical and Food Processing Aspects
(HARDCOVER)
By:
Qiang Wang
(General editor)
,
Qiang (EDT) Wang
(Author)
| Publisher:
CRC Pr I Llc
| Released: 15 Dec 2016
R
13,081
Available
Google Preview
Book Details
ISBN-13:
9781498708081
EAN:
9781498708081
Publisher Date:
15 Dec 2016
Binding:
HARDCOVER
Continuations:
English
Language:
English
No of Pages:
344
Returnable:
N
Sub Title:
Biochemical and Food Processing Aspects
ISBN-10:
1498708080
Publisher:
CRC Pr I Llc
Acedemic Level:
English
Book Type:
English
Dewey:
664.805
MediaMail:
Y
PrintOnDemand:
N
Series Title:
Functional Foods and Nutraceuticals
Related Categories
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>
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>
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>
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