Physical-Chemical Properties of Foods: New Tools for Prediction
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Book Details
ISBN-13: 9781785480072
EAN: 9781785480072
Acedemic Level: English
Book Type: English
Depth: 6
Language: English
No of Pages: 106
Returnable: N
Spine Width: 6 mm
Width: 150 mm
ISBN-10: 1785480073
Publisher: Iste Press - Elsevier
Binding: Paperback
Continuations: English
Height: 226 mm
MediaMail: Y
PrintOnDemand: N
Series Title: English
Sub Title: New Tools for Prediction
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