The Professional Chef [With Visual Food Lover's Guide]
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About the Book
The Professional Chef 8th Edition With Visual Food Lovers Guide Set
Book Details
ISBN-13: 9780470586839
EAN: 9780470586839
Publisher Date: 01/08/2009
Acedemic Level: Academic_Level
Book Type: Academic_Level
Depth: 0.8125
Height: 277.5 mm
Is LeadingArticle: Y
Series Title: English
Width: 222.5 mm
ISBN-10: 0470586834
Publisher: John Wiley & Sons
Accessory: PAPERBACK BOOK
Binding: Hardcover
Continuations: English
Edition: 0008-
Illustration: Y
Language: English
Spine Width: 80 mm
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