Seafood Basics: 86 Recipes Illustrated Step by Step
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About the Book
Seafood Basics
Book Details
ISBN-13: 9781554079414
EAN: 9781554079414
Publisher Date: 19 Jul 2012
Binding: PAPERBACK
Continuations: English
Dewey: 641.692
Illustration: Y
LCCN: oc2012597892
No of Pages: 256
Returnable: N
Spine Width: 20 mm
Width: 191 mm
ISBN-10: 1554079411
Publisher: Firefly Books Ltd
Acedemic Level: English
Book Type: English
Depth: 19
Height: 248 mm
Language: English
MediaMail: Y
PrintOnDemand: N
Series Title: My Cooking Class
Sub Title: 86 Recipes Illustrated Step by Step