Studies of the Influence of Various Dietary Conditions on Physiological Resistance; II, the Influence of Different Proportions of Protein in the Food
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Studies of the Influence of Various Dietary Conditions on Physiological Resistance; II, the Influence of Different Proportions of Protein in the Food
Book Details
ISBN-13: 9781355010593
EAN: 9781355010593
Publisher Date: 01 May 2016
Height: 230 mm
MediaMail: Y
PrintOnDemand: Y
Series Title: English
Width: 154 mm
ISBN-10: 1355010594
Publisher: Palala Press
Binding: Hardcover
Language: English
No of Pages: 38
Returnable: N
Spine Width: 6 mm
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