Water Activity in Foods: Fundamentals and Applications
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About the Book
Water Activity in Foods: Fundamentals and Applications
Book Details
ISBN-13: 9781118768310
EAN: 9781118768310
Binding: Hardcover
Height: 253 mm
Language: English
Series Title: English
Width: 170 mm
ISBN-10: 1118768310
Publisher: Wiley-Blackwell
Edition: 0002-
Illustration: Y
No of Pages: 640
Spine Width: 38 mm
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