Welcome to Culinary School: A Culinary Student Survival Guide
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About the Book
Welcome to Culinary School
Book Details
ISBN-13: 9780134185651
EAN: 9780134185651
Publisher Date: 07/01/2016
Binding: Paperback
Book Type: English
Country Of Origin: United States
Dewey: 641.502
Gardner Classification Code: ZZZ
Language: English
MediaMail: Y
Pagination: 336 pages
Returnable: Y
Star Rating: 2
UK Availability: NYP
Year Of Publication: 2016
ISBN-10: 013418565X
Publisher: Prentice Hall
Acedemic Level: English
Bood Data Readership Text: Tertiary Education (US: College)
Continuations: English
Depth: 13
Edition: 2
Height: 229 mm
LCCN: 2015034353
No of Pages: 316
PrintOnDemand: N
Spine Width: 13 mm
Sub Title: A Culinary Student Survival Guide
Width: 152 mm