The Winemaker's Hand: Conversations on Talent, Technique, and Terroir
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About the Book
Winemaker's Hand
Book Details
ISBN-13: 9780231167574
EAN: 9780231167574
Publisher Date: 15/05/2016
Binding: Paperback
Book Type: English
Country Of Origin: United States
Dewey: 641.22
Gardner Classification Code: ZZZ
Illustrations: 43 black & white illustrations, 1 recorded music items, 14 maps
Language: English
No of Pages: 314
PrintOnDemand: N
Series Title: Arts and Traditions of the Table: Perspectives on Culinary History
Star Rating: 0
Title Prefix: The
Width: 152 mm
ISBN-10: 0231167571
Publisher: Columbia Univ Pr
Acedemic Level: English
Bood Data Readership Text: Professional & Vocational
Continuations: English
Depth: 13
Edition: Reprint
Height: 229 mm
Is LeadingArticle: Y
MediaMail: Y
Pagination: 336 pages, 43 black & white illustrations, 1 recorded music items, 14 maps
Returnable: Y
Spine Width: 28 mm
Sub Title: Conversations on Talent, Technique, and Terroir
UK Availability: NYP
Year Of Publication: 2016
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