Main Menu
Categories
Categories
Architecture
Arts & Photography
Biographies & Memoirs
Body, Mind & Spirit
Business & Economics
Children & Teens
Computer & Internet
Cookery, Food & Wine
Dictionaries & Language
English Language Teaching
Environment & Geography
Fiction
History & Humanities
Law
Lifestyle
Literature & literary studies
Medicine
Music
Parenting, Family & Health
Politics & Current events
References & Encyclopedias
Religion & Spirituality
Science & Mathematics
Self Help & Personal Development
Society & social sciences
Sports
Technology & Engineering
Travel & Holiday
Show All Categories
New Arrivals
Pre-order
Bestsellers
uRead Recommends
Close
Browse Categories
Lifestyle
Cookery, Food & Wine
General cookery & recipes
Refine your Search
By Price
All
(5807)
Below
R
100
(89)
R
100 -
R
500
(591)
Above
R
500
(5127)
Source
All
(5807)
Indian
(1266)
International
(4541)
Binding
All
(5807)
PaperBack
(3438)
Hardcover
(1815)
Others
(554)
Language
All
(5807)
English
(5020)
Others
(541)
Spanish
(111)
German
(62)
French
(34)
Russian
(14)
Italian
(9)
Hindi
(7)
Chinese
(5)
Bilingual
(1)
Dutch
(1)
Japanese
(1)
Welsh
(1)
More
Publication Year
All
(5807)
2020
(21)
2019
(10)
2018
(14)
2017
(86)
2016
(112)
2015
(132)
2014
(115)
2012
(290)
2011
(283)
2010
(409)
2009
(204)
2008
(247)
2007
(173)
2006
(145)
2005
(1)
2004
(2)
2003
(3)
2001
(1)
2000
(2)
1999
(1)
1997
(4)
Others
(3552)
More
Home
>
Lifestyle
>
Cookery, Food & Wine
> General cookery & recipes
General cookery & recipes
5727
results found
Sort By:
Relevance
Best Seller
Title - A to Z
Title - Z to A
1.
34
%
Food, Feast and Fast: The Christian Era from Ancient World to Enviromental Crisis
By:
P. Fintan Lyons
Publisher:
Columba Books
R
1,623
R
1,074
Binding:
Hardcover
Release:
30/06/2020
Language:
English
Available
Related categories:
Philosophy of religion
,
General cookery & recipes
2.
36
%
The Hermitage Cookbook
By:
Irina Mamanova
Publisher:
Arca Publishers
R
2,750
R
1,748
Binding:
Hardcover
Release:
01 Jul 2020
Language:
English
Available
Related categories:
General cookery & recipes
,
Cooking for/with children
,
Soups & starters
3.
33
%
150 Food Science Questions Answered: Cook Smarter, Cook Better
By:
Bryan Le
Publisher:
Rockridge Press
R
1,270
R
855
Binding:
Paperback
Release:
21 Jul 2020
Language:
English
Available
Related categories:
Philosophy of science
,
General cookery & recipes
,
Tv / celebrity chef cookbooks
4.
30
%
La Varenne's Cookery
By:
Francois Pierre De La Varenne
,
Francois Pierre De La Varenne
,
Translate Francois Pierre De La Varenne
,
Terence (TRN) Scully
,
Francois Pierre
Publisher:
Prospect Books
R
5,648
R
3,965
Binding:
HARDCOVER
Release:
19/05/2020
Language:
English
Available
Related categories:
General cookery & recipes
,
Cooking for/with children
,
Sporting events, tours & organisations
5.
-12
%
An Archive of Taste: Race and Eating in the Early United States
By:
Lauren F. Klein
Publisher:
University of Minnesota Press
R
1,765
R
1,968
Binding:
Paperback
Release:
12/05/2020
Language:
English
Available
Related categories:
Oral history
,
Feminism & feminist theory
,
General cookery & recipes
6.
9
%
Taste of Control: Food and the Filipino Colonial Mentality Under American Rule
By:
René Alexander D. Orquiza
Publisher:
Rutgers University Press
R
1,973
R
1,797
Binding:
Paperback
Release:
17/07/2020
Language:
English
Available
Related categories:
African history
,
General cookery & recipes
7.
-10
%
Historic Cookery, Reissue: Authentic New Mexican Food
By:
Fabiola Gilbert
Publisher:
Gibbs Smith
R
916
R
1,012
Binding:
Hardcover
Release:
02/04/2019
Language:
English
Available
Related categories:
General cookery & recipes
,
Cooking for/with children
8.
33
%
Cooking with Simple Science: Make Everyday Meals Faster, Easier and Better Tasting
By:
Jessica Gavin
Publisher:
Page Street Publishing
R
1,623
R
1,092
Binding:
Paperback
Release:
08/05/2018
Language:
English
Available
Related categories:
General cookery & recipes
9.
31
%
La enciclopedia de los sabores / The Flavor Thesaurus
By:
Niki Segnit
,
Juan Manuel (TRN) Ibeas
Publisher:
Debate Editorial
R
2,114
R
1,461
Binding:
HARDCOVER
Release:
21/08/2018
Language:
Spanish
Available
Related categories:
General cookery & recipes
10.
23
%
Coffee-From A to Z: From Bean to Perfect Cup and Everything in Between
By:
Nick Voulgaris
,
Nespresso
,
Sylvere Azoulai
Publisher:
Universe Publishing(NY)
R
3,530
R
2,705
Binding:
Hardcover
Release:
20/11/2018
Language:
English
Available
Related categories:
General cookery & recipes
,
Tv / celebrity chef cookbooks
,
Alcoholic beverages
11.
28
%
The Pharaoh's Kitchen: Recipes from Ancient Egypt's Enduring Food Traditions
By:
Magda Mehdawy
,
Amr Hussein
Publisher:
American University in Cairo Press
R
1,761
R
1,261
Binding:
Paperback
Release:
01/03/2017
Language:
English
Available
Related categories:
General cookery & recipes
,
Cooking for/with children
12.
32
%
The Bloody Mary: The Lore and Legend of a Cocktail Classic, with Recipes for Brunch and Beyond
By:
Brian Bartels
Publisher:
Ten Speed Pr
R
1,341
R
911
Binding:
HARDCOVER
Release:
28/03/2017
Language:
English
Available
Related categories:
General cookery & recipes
,
Soups & starters
,
Alcoholic beverages
,
Non-alcoholic beverages
13.
30
%
Lost Restaurants of Omaha
By:
Kim Reiner
Publisher:
History Press
R
1,552
R
1,086
Binding:
Paperback
Release:
30/10/2017
Language:
English
Available
Related categories:
Australasian & pacific history
,
General cookery & recipes
,
Theme parks & funfairs
14.
27
%
Delicious Geography: From Place to Plate
By:
Gary Fuller
,
Tracy M. Reddekopp
,
T. M. Reddekopp
Publisher:
Rowman & Littlefield Publishers
R
1,338
R
975
Binding:
Paperback
Release:
01/03/2017
Language:
English
Available
Related categories:
Economic geography
,
General cookery & recipes
,
Indoor games
15.
33
%
The Hamilton Cookbook: Cooking, Eating, and Entertaining in Hamilton's World
By:
Laura Kumin
Publisher:
Post Hill Press
R
1,411
R
947
Binding:
Paperback
Release:
21/11/2017
Language:
English
Available
Related categories:
Australasian & pacific history
,
General cookery & recipes
,
Cooking for/with children
16.
29
%
Absinthe: The Exquisite Elixir
By:
Betina J. Wittels
,
T. A. Breaux
Publisher:
Fulcrum Pub
R
2,114
R
1,504
Binding:
PAPERBACK
Release:
09/05/2017
Language:
English
Available
Related categories:
General cookery & recipes
,
Non-alcoholic beverages
Loading more results