General cookery & recipes
5727 results found
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1.
Food, Feast and Fast: The Christian Era from Ancient World to Enviromental Crisis34%
Publisher: Columba Books
R1,623
R1,074
Binding:
Hardcover
Release:
30/06/2020
Language:
English
Available
Add to Cart
2.
The Hermitage Cookbook36%
Publisher: Arca Publishers
R2,750
R1,748
Binding:
Hardcover
Release:
01 Jul 2020
Language:
English
Available
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3.
150 Food Science Questions Answered: Cook Smarter, Cook Better33%
Publisher: Rockridge Press
R1,270
R855
Binding:
Paperback
Release:
21 Jul 2020
Language:
English
Available
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5.
An Archive of Taste: Race and Eating in the Early United States-12%
R1,765
R1,968
Binding:
Paperback
Release:
12/05/2020
Language:
English
Available
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6.
Taste of Control: Food and the Filipino Colonial Mentality Under American Rule9%
Available
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7.
Historic Cookery, Reissue: Authentic New Mexican Food-10%
Publisher: Gibbs Smith
R916
R1,012
Binding:
Hardcover
Release:
02/04/2019
Language:
English
Available
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8.
Cooking with Simple Science: Make Everyday Meals Faster, Easier and Better Tasting33%
R1,623
R1,092
Binding:
Paperback
Release:
08/05/2018
Language:
English
Available
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9.
La enciclopedia de los sabores / The Flavor Thesaurus31%
R2,114
R1,461
Binding:
HARDCOVER
Release:
21/08/2018
Language:
Spanish
Available
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13.
Lost Restaurants of Omaha30%
Publisher: History Press
R1,552
R1,086
Binding:
Paperback
Release:
30/10/2017
Language:
English
Available
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14.
Delicious Geography: From Place to Plate27%
R1,338
R975
Binding:
Paperback
Release:
01/03/2017
Language:
English
Available
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16.
Absinthe: The Exquisite Elixir29%
Publisher: Fulcrum Pub
R2,114
R1,504
Binding:
PAPERBACK
Release:
09/05/2017
Language:
English
Available
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