Main Menu
Categories
Categories
Architecture
Arts & Photography
Biographies & Memoirs
Body, Mind & Spirit
Business & Economics
Children & Teens
Computer & Internet
Cookery, Food & Wine
Dictionaries & Language
English Language Teaching
Environment & Geography
Fiction
History & Humanities
Law
Lifestyle
Literature & literary studies
Medicine
Music
Parenting, Family & Health
Politics & Current events
References & Encyclopedias
Religion & Spirituality
Science & Mathematics
Self Help & Personal Development
Society & social sciences
Sports
Technology & Engineering
Travel & Holiday
Show All Categories
New Arrivals
Pre-order
Bestsellers
uRead Recommends
The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond
(PAPERBACK)
By:
Paul Johnson
(Author)
,
Isaac Cronin
(Author)
,
Jay Harlow
(Author)
,
Rick (FRW) Moonen
(Author)
| Publisher:
Skyhorse Publishing
| Released: 03/02/2015
R
1,126
R
899
20%
OFF
Available
Google Preview
Book Details
ISBN-13:
9781629147840
EAN:
9781629147840
Publisher Date:
03/02/2015
Binding:
PAPERBACK
Continuations:
English
Dewey:
641.692
Height:
254 mm
Is LeadingArticle:
Y
MediaMail:
Y
PrintOnDemand:
N
Spine Width:
25 mm
Width:
178 mm
ISBN-10:
1629147842
Publisher:
Skyhorse Publishing
Acedemic Level:
English
Book Type:
English
Depth:
25
Edition:
Reprint
Illustration:
Y
Language:
English
No of Pages:
288
Series Title:
English
Sub Title:
A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond
Related Categories
Lifestyle
>
Cookery, Food & Wine
>
Cooking for/with children
Lifestyle
>
Cookery, Food & Wine
>
Cookery by ingredient
>
Cooking with herbs & spices
Lifestyle
>
Cookery, Food & Wine
>
Cookery dishes & courses
>
Soups & starters
Bestsellers
View More
32
%
R
1,270
R
862
Star Wars: Darth Vader - Dark Lord of the Sith Vol. 1
37
%
R
1,270
R
800
The Subtle Art of Not Giving A F*Ck: A Counterintuitive Approach to Living a Good Life
Mark Manson
21
%
R
350
R
276
Scion Of Ikshvaku
Amish
21
%
R
499
R
394
Sapiens
Yuval Noah Harari
21
%
R
499
R
394
Thinking, Fast and Slow
Daniel Kahneman
Similar Books
26
%
The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast and Beyond
By: Paul Johnson
R
1,761
R
1,298
21
%
Fish & Shellfish Superb Ways With Seafood
By: Linda Doeser
R
1,271
R
1,004
How to Cook Shell-Fish
By: Olive Green
R
1,538
Recently Viewed
20
%
The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond
By: Paul Johnson
R
1,126
R
899
26
%
Maine Lobster Book
By: Virginia M. Wright
R
1,055
R
780
16
%
Sushi Modern
By: Hideo Dekura
R
702
R
593