Effect of Protein Levels on Egg Production and Egg Quality of Layers
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Book Details
ISBN-13: 9783844302646
EAN: 9783844302646
Publisher Date: 28 Jan 2011
Country Of Origin: Germany
Height: 229 mm
Language: English
No of Pages: 108
PrintOnDemand: Y
Series Title: English
Star Rating: 0
Width: 152 mm
ISBN-10: 3844302646
Publisher: Lap Lambert Academic Publishing
Binding: Paperback / softback
Gardner Classification Code: K00
Illustrations: black & white illustrations
MediaMail: Y
Pagination: 108 pages, black & white illustrations
Returnable: N
Spine Width: 7 mm
UK Availability: MD
Year Of Publication: 2011