Flavours and Fragrances
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About the Book
This is a compilation of papers presented at the 1997 Flavours and Fragrances conference. The subject matter is intentionally broad, covering areas such as chemoreception, analytical techniques, essential oils and the synthesis of flavour and fragrance materials in the laboratory.
Book Details
ISBN-13: 9781855737808
EAN: 9781855737808
Publisher Date: 15 Jan 1997
Dewey: 664.5
Language: English
No of Pages: 242
Returnable: N
Spine Width: 16 mm
ISBN-10: 1855737809
Publisher: Woodhead Publishing
Binding: Hardcover
Height: 230 mm
MediaMail: Y
PrintOnDemand: Y
Series Title: Hardcover
Width: 154 mm