Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
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About the Book
Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
Book Details
ISBN-13: 9780312143435
EAN: 9780312143435
Publisher Date: 31/07/1996
Edition: 0002-
Illustration: Y
LCCN: 96010782
Number of Items: 01
Spine Width: 11.75 mm
ISBN-10: 0312143435
Publisher: St. Martin's Griffin
Binding: Paperback
Height: 242.25 mm
Language: English
No of Pages: 192
Series Title: English
Width: 205.25 mm
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