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Ice Creams, Sorbets & Gelati: The Definitive Guide
(Hardcover)
By:
Robin Weir
(Author)
,
Caroline Weir
(Author)
| Publisher:
Casemate Pub & Book Dist Llc
| Released: 26 Jan 2011
R
3,526
R
2,922
17%
OFF
Available
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About the Book
Ice Creams, Sorbets and Gelati
Book Details
ISBN-13:
9781904943464
EAN:
9781904943464
Publisher Date:
26 Jan 2011
Binding:
Hardcover
Continuations:
English
Dewey:
641.862
Illustration:
Y
MediaMail:
Y
PrintOnDemand:
N
Spine Width:
32 mm
ISBN-10:
1904943462
Publisher:
Casemate Pub & Book Dist Llc
Acedemic Level:
Academic_Level
Book Type:
Academic_Level
Depth:
32
Height:
254 mm
Language:
English
No of Pages:
245
Series Title:
English
Width:
235 mm
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