HACCP Food Safety Employee Manual
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About the Book
The Haccp Food Safety Employee Manual
Book Details
ISBN-13: 9780471781820
EAN: 9780471781820
Publisher Date: 18 Sep 2006
Binding: Paperback
Continuations: English
Dewey: 664.002
Illustration: Y
Language: English
No of Pages: 68
Series Title: English
Width: 218 mm
ISBN-10: 0471781827
Publisher: John Wiley & Sons Inc
Acedemic Level: English
Book Type: English
Depth: 12
Height: 286 mm
Is LeadingArticle: Y
LCCN: 2005035005
Number of Items: 01
Spine Width: 5 mm
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