Handbook of Hygiene Control in the Food Industry
14%
OFF
Available
 
Book Details
ISBN-13: 9780081001554
Publisher: Woodhead Pub Ltd
Acedemic Level: English
Book Type: English
Depth: 44
Height: 273 mm
MediaMail: Y
PrintOnDemand: N
Spine Width: 40 mm
ISBN-10: 008100155X
Publisher Date: 17 Jun 2016
Binding: Hardcover
Continuations: English
Edition: 2
Language: English
No of Pages: 756
Series Title: Woodhead Publishing Series in Food Science, Technology and Nutrition
Width: 215 mm
BestsellersView More
32% Star Wars: Darth Vader - Dark Lord of the Sith Vol. 1R1,270R862 Star Wars: Darth Vader - Dark Lord of the Sith Vol. 1
37% The Subtle Art of Not Giving A F*Ck: A Counterintuitive Approach to Living a Good LifeR1,270R800 The Subtle Art of Not Giving A F*Ck: A Counterintuitive Approach to Living a Good LifeMark Manson
21% Scion Of IkshvakuR350R276 Scion Of IkshvakuAmish
21% SapiensR499R394 SapiensYuval Noah Harari
21% Thinking, Fast and SlowR499R394 Thinking, Fast and SlowDaniel Kahneman
Similar Books
12%Hygiene in Food Processing: Principles and PracticeHygiene in Food Processing: Principles and PracticeBy: H. L. M. LelieveldR16,704R14,657Hygienic Design of Food FactoriesHygienic Design of Food FactoriesBy: H. L. M. LelieveldR28,152Hygienic Design of Food FactoriesHygienic Design of Food FactoriesBy: H. L. M. LelieveldR25,281
Recently Viewed
14%Handbook of Hygiene Control in the Food IndustryHandbook of Hygiene Control in the Food IndustryBy: H. L. M. LelieveldR18,560R15,98828%Marine CounterterroristMarine CounterterroristBy: Joel A. TuminaroR844R607
Search
Home | About Us | Contact Us
Powered by Beyond Key