Processed Meats: Improving Safety, Nutrition and Quality
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About the Book
Processed Meats: Improving Safety, Nutrition and Quality
Book Details
ISBN-13: 9780081017265
EAN: 9780081017265
Publisher Date: 28 Jul 2011
Height: 230 mm
MediaMail: Y
PrintOnDemand: Y
Series Title: Paperback
Width: 154 mm
ISBN-10: 008101726X
Publisher: Woodhead Publishing
Binding: Paperback
Language: English
No of Pages: 752
Returnable: N
Spine Width: 38 mm
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