Professional Cooking
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About the Book
Professional Cooking
Book Details
ISBN-13: 9781119399612
EAN: 9781119399612
Publisher Date: 13/02/2018
Dewey: 641.57
Height: 273 mm
Language: English
No of Pages: 1104
Spine Width: 50 mm
ISBN-10: 1119399610
Publisher: Wiley
Binding: Hardcover
Edition: 0009-
Illustration: Y
LCCN: 2017061621
Series Title: English
Width: 238 mm
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