Pulsed Electric Fields in Food Processing
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About the Book
Pulsed Electric Fields in Food Processing
Book Details
ISBN-13: 9781566767835
EAN: 9781566767835
Publisher Date: 01 Mar 2001
Binding: HARDCOVER
Continuations: English
Dewey: 664.028
Language: English
MediaMail: Y
PrintOnDemand: N
Series Title: Food Preservation Technology
Sub Title: Fundamental Aspects and Applications
ISBN-10: 1566767830
Publisher: CRC Pr I Llc
Acedemic Level: English
Book Type: English
Depth: 25
Height: 241 mm
LCCN: 00111666
No of Pages: 268
Returnable: N
Spine Width: 22 mm
Width: 165 mm
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