Ultimate Guide to Home Butchering
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About the Book
The Ultimate Guide to Home Butchering
Book Details
ISBN-13: 9781629141664
EAN: 9781629141664
Publisher Date: 08 Jul 2014
Binding: PAPERBACK
Continuations: English
Dewey: 664.902
Height: 235 mm
Is LeadingArticle: Y
MediaMail: Y
PrintOnDemand: N
Spine Width: 20 mm
Width: 152 mm
ISBN-10: 1629141666
Publisher: Skyhorse Pub Co Inc
Acedemic Level: English
Book Type: English
Depth: 25
Edition: UPD REV
Illustration: Y
Language: English
No of Pages: 274
Series Title: English
Sub Title: How to Prepare Any Animal or Bird for the Table or Freezer