Bioprocess Engineering: Basic Concepts
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Book Details
ISBN-13: 9780137062706
EAN: 9780137062706
Publisher Date: 30/03/2017
Binding: Hardcover
Book Type: English
Dewey: 660.6
Gardner Classification Code: K00
Illustration: Y
MediaMail: Y
Pagination: 640 pages
Returnable: Y
Spine Width: 38 mm
UK Availability: NYP
Year Of Publication: 2014
ISBN-10: 0137062702
Publisher: Pearson
Acedemic Level: English
Bood Data Readership Text: Professional & Vocational
Continuations: English
Edition: 0003-Revised
Height: 230 mm
Language: English
No of Pages: 640
PrintOnDemand: N
Series Title: English
Sub Title: Basic Concepts
Width: 173 mm
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