Bioprocess Engineering: Basic Concepts
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About the Book
Bioprocess Engineering
Book Details
ISBN-13: 9780130819086
EAN: 9780130819086
Publisher Date: 01 Oct 2001
Binding: HARDCOVER
Continuations: English
Dewey: 660.63
Height: 248 mm
Language: English
MediaMail: Y
Number of Items: 01
Series Title: Prentice Hall International Series in the Physical and Chemical Engineering Sciences
Sub Title: Basic Concepts
ISBN-10: 0130819085
Publisher: Pearson College Div
Acedemic Level: English
Book Type: English
Depth: 32
Edition: 2 SUB
Illustration: Y
LCCN: 2001036431
No of Pages: 553
PrintOnDemand: N
Spine Width: 33 mm
Width: 191 mm
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